60. The Food Lab with Harriet Dupree Bradley

06/12/2017 09:00 AM - 06/16/2017 12:00 PM ET

Admission

  • $100.00

Description

Learn new cooking skills and the science behind why we cook things the way we do. We will dispel some old cooking myths and learn new tricks while we prepare a healthy lunch everyday making the perfect omelet, spaghetti and meatballs and the ideal burger and fries for starters! 

6th - 12th grade | 9 am to noon | June 12 - 16 | $100 Regular Price/ $95 with Family Membership
All grades refer to Last Grade Completed.